Showing posts with label Japanese Beer. Show all posts
Showing posts with label Japanese Beer. Show all posts

Iwate Kura Oyster Stout
— by Ryan Walters on

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Both shellfish and beer could be considered bosom buddies of fermentational greatness... but how about a shellfish beer? Even while sift...
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Shiga Kogen Porter
— by Ryan Walters on

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While not enjoying the samplers at Popeye Beer Club, I took in a full pint of the Shiga Kogen Porter. Traditionally a maker of sake, Shi...
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Popeye Beer Club
— by Ryan Walters on

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Nestled on one of the many small back streets in Ryogoku, Tokyo, Popeye Beer Club originally began as your typical izakaya (居酒屋): a casua...
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Location: Popeye Beer Club

Kirin Ichiban
— by Ryan Walters on

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Blame it on drinking at a plastic table outside a convenience store in early February, blame it on the lack of decent beer, or blame it...
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Location: Gohyeon-dong, Geoje-si, Gyeongsangnam-do, South Korea
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The Concept

Brew Day is a brewers collective with a different obsession every month. Each month the homebrewers involved will tackle a different style of beer by brewing a batch and getting their malt-stained hands on as many pints of the same style as possible. Each brewer will bring their own warped concept to their batch helping to create as many variations as there are brewers involved.